Whip the eggs in a bowl until frothy. But creating a sweet potato pie from scratch can seem like a daunting task because most of us think about the shoes we fill when doing so–my grandma and Patti LaBelle in this case. Meanwhile, make potato garnish: In small saucepan over medium heat, heat 1/2 inch salad oil to 350 degrees. This website is baking pies. Add the sweet potatoes, sugars, cinnamon, mace, vanilla, butter and salt. 10. Beat in sugar, milk, eggs, nutmeg, cinnamon, and vanilla extract on medium speed until mixture is smooth. I’m not a baker. —Ingredients and instructions are not the actual vintage recipe but is provided for reference purposes. Mrs. Fisher was proud of a Diploma awarded at the Sacramento State Fair in 1879 and two medals awarded at the San Francisco Mechanics’ Institute Fair, 1880, for best Pickles and Sauces and best assortment of Jellies and Preserves. I don’t even pretend to be one on TV. By dint of talent and hard work, she created a life and business there. Directions. Click the bell icon to be notified when I post new videos. I was always in the kitchen with her every time she was cooking. The flavor is unique and sweet. Food processors has the added benefit of keeping all that fiber in tact as well as creating that ultra fluffiness for the pie. Take five eggs and beat the yelks and whites separate and add one gill of milk; sweeten to taste; squeeze the juice of one orange, and grate one-half of the peel into the liquid. You know the home of Kentucky Fried Chicken Colonel Sanders, Muhammad Ali and me with my sweet potato pie. Two pounds of potatoes will make two pies. Once butter melts and begins to foam a bit, whisk continuously. Chill the pastry and partial-bake. But creating a sweet potato pie from scratch can seem like a daunting task because most of us think about the shoes we fill when doing so–my grandma and Patti LaBelle in this case. Slowly pour the mixture into the cooled pie shell. We hope to educate and inspire you to bake better pies. Roast your sweet potatoes in their skins. Just like pumpkin pie, sweet potato pie is meaty in texture and has a wonderfully dense filling of a creamy consistency. Evaporated milk, check. Bake your sweet potatoes (Here’s Ms. Patti’s recipe, in case you’re interested. Any conversation about the all-time favorite African American foods will make reference to soul food recipes such as collard greens, banana pudding, pecan Using that sweet potato bounty, making the desserts in the Big House was often tasked to enslaved African American cooks, and it was through their expertise that sweet potato pie enters black … When planning a Thanksgiving menu, sweet potato pie is always a given. Lemon actually helps add flavor but also cuts the fat from the butter and sugar. Boil the sweet potatoes until they are tender. Recipe Ingredients: 3 frozen unbaked 8 or 9 inch single crust pie shells. 7. Add orange zest, cinnamon sticks and whole nutmeg and allow to steep 10-15 minutes. My mother started me making sweet potato pie. Your email address will not be published. Squeeze one lemon in the mix. Mix cooled sweet potatoes until creamy and smooth, adding a few splashes of milk. You know the home of Kentucky Fried Chicken Colonel Sanders, Muhammad Ali and me with my sweet potato pie. Place the sweet potatoes in a pot and cover with water. The color is similar to pumpkin. Texture should be that of a thick puree. One half teaspoonful of salt in the potatoes. Mash sweet potatoes until smooth. Like a custard pie, it will turn watery if overbaked. I’ll leave the amount of sugar up to you, as the sweetness of the potatoes can vary and personal preferences can lead to different desired amounts. 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